Sweet and savory shrimp smothered in our scratch-made creamy, cheesy parma rosa sauce and served with penne pasta.
This meal is sold by the portion. One portion is built to feed one person with a hearty appetite or two people with light appetites.
Sweet and savory shrimp smothered in our scratch-made creamy, cheesy parma rosa sauce and served with penne pasta.
This meal is sold by the portion. One portion is built to feed one person with a hearty appetite or two people with light appetites.
Limited Time
Slow Cooker
Boil In Bag
Limited Time
Slow Cooker
Boil In Bag
Slow Cooker Instructions
Cook for 4-6 hours on low heat. (Make sure your slow cooker is between a quarter to three quarters filled, any less and the sauce may burn. Any more and the meal may take significantly longer to cook.)
Boil pasta in a separate pot for 7-12 minutes, then serve meal over pasta.
Boil in Bag Instructions
Boil a pot of water, then place the frozen bags of sauce and shrimp into the pot. Cook for 20-30 minutes. Make sure the bags are submerged in water and not touching the pot, any plastic touching the pot will burn. CAUTION: Bag will be hot and releases hot steam when opened.
Boil pasta in a separate pot for 7-12 minutes, then serve meal over pasta.