NEW ORLEANS BRAISED BEEF

NEW ORLEANS BRAISED BEEF

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  • $7.36
  • Regular price $10.99


We start out by blackening a USDA Choice Chuck Roast, then braising it in our authentic New Orleans Etouffee Sauce... aka "gravy with an attitude."

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" button for more information!

Instructions & Tips

Slow Cooker: Cook for 10 to 12 hours on the LOW setting.

Suggested Side: Creamy Garlic Mashed Potatoes

 

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