Delicious and tender grilled chicken thighs in our house made BBQ sauce. Perfect for any summer dinner!
One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" button for more information!
Click here to view nutrition information.
This is a no-gluten meal option.
Instructions & Tips
Slow Cooker: 6-8 Hours on Low (make sure your slow cooker is between a quarter to three quarters filled, any less the sauce will burn and any more the meal may not cook in time)
Pan/Skillet: Completely defrost then pour contents into a pan over medium heat. Cook for 15-20 minutes.
Disclaimer: All meals are produced in a kitchen that contains allergens including but not limited to wheat, soy, dairy and shellfish.