French Toast Bread Pudding

Slow Cooker Instructions

Cook for 4-6 hours on low heat. (Make sure your slow cooker is between a quarter to three quarters filled, any less and the dish may burn. Any more and the dish may take significantly longer to cook.)

Boil In Bag Instructions

Boil a pot of water and place the frozen dessert bag into the pot. Cook for 20 to 30 minutes. Make sure the bag is submerged in water and not touching the pot, any plastic touching the pot will burn. CAUTION: Bag will be hot and releases hot steam when opened.

Please note - boiling this meal in bag will result in a much softer texture than cooking it in a slow cooker. It will still be delicious!

• We're still building out the nutritional information for this dish - please contact us with any questions.

• This dish contains gluten, dairy, and egg.

• Our desserts are sold in larger portions than our entrees. A single portion of French Toast Bread Pudding is enough to feed 2-4 people.

• All of our meals come prepackaged and ready to cook. Each portion of this dish comes with: one bag of French Toast Bread Pudding.

• We highly recommend checking to see that your slow cooker is the correct size before ordering. Cooking meals in slow cookers that are too large can lead to burning and other issues. Click here to learn more.

• Every order is shipped frozen with dry ice and insulation to ensure a safe delivery.

• Most orders are delivered within 1-5 business days. Click here to find your estimated delivery date.

• Many states qualify for discounted shipping for orders of $50 or more and free shipping for orders of $99 or more. Click here to see if you qualify.