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CHICKEN

BUFFALO CHICKEN MAC & CHEESE - $9.99

The all American favorite, Mac & Cheese, is now complemented by the ever popular...

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The all American favorite, Mac & Cheese, is now complemented by the ever popular buffalo chicken. Mac & Cheese isn't just a side anymore! You'll be more then impressed by the creamy macaroni and the large tender chunks of all white meat chicken that make up this rich, filling entree.

Elbow macaroni is included on the side.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 4 to 6 hours on the LOW setting.

Pan/Skillet: Completely defrost then pour contents into pan on medium heat. Cook for 15-20 minutes.

Boil in Bag: Boil a pot of water. Please frozen meal bag into the pot. Cook for 20 minutes. Make sure the bag is submerged in the water and not touching the pot. Plastic touching the pot may burn. Bag will be hot and contains hot steam when opened.

Pasta: Add pasta to slow cooker for last 20 minutes before ready to eat.

Suggested Side: Cheesy Garlic Bread

*CUSTOMER FAVORITE

*SPICY

 

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CHICKEN POT PIE STEW - $8.99

Tender chicken, carrots, corn, peas, and potatoes stewed with a county herb blend in a savory...

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Tender chicken, carrots, corn, peas, and potatoes stewed with a county herb blend in a savory sauce.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 4 to 6 hours on the LOW setting.

Suggested Side: Cheesy Garlic Bread

Tips: Add Pillsbury dough to the top of the meal and it will make a crust /or/ drop in and make dumplings!

*CUSTOMER FAVORITE

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CHICKEN MARSALA - $9.99

A slow cooker spin on an Italian American classic. Chicken, mushrooms, onions, and...

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A slow cooker spin on an Italian American classic. Chicken, mushrooms, onions, and herbs cooked in a Marsala wine sauce. Enjoy with a side of white rice included in this meal.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 4 to 6 hours on the LOW setting.

Pan/Skillet: Completely defrost then pour contents into pan on medium heat. Cook for 15-20 minutes.

Rice: Add rice to slow cooker for last 20 minutes before ready to eat /or/ boil in bag for 12 minutes and then add to dish.

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CHICKEN TIKKA - $9.99

This Indian style dish includes pan seared white chicken breast, cauliflower, peas & ...

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This Indian style dish includes pan seared white chicken breast, cauliflower, peas & rice all slow cooked in a flavorful sauce.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information.

Instructions & Tips

Slow Cooker: Cook for 4 to 6 hours on the LOW setting.

Pan/Skillet: Completely defrost then pour contents into pan on medium heat. Cook for 15-20 minutes.

Boil in Bag: Boil a pot of water. Please frozen meal bag into the pot. Cook for 20 minutes. Make sure the bag is submerged in the water and not touching the pot. Plastic touching the pot may burn. Bag will be hot and contains hot steam when opened.

Rice: Add rice to slow cooker for last 20 minutes before ready to eat /or/ boil in bag for 12 minutes.

*NO GLUTEN

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CHICKEN PARM MEATBALLS - $12.99

Our well seasoned Chicken meatballs are stuffed with fresh mozzarella served over...

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Our well seasoned Chicken meatballs are stuffed with fresh mozzarella served over Penne pasta with Grandma's Gravy. Amazing Italian flavors all in one meal!

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 4 to 6 hours on the LOW setting.

Pan/Skillet: Completely defrost then pour contents into pan on medium heat. Cook for 15-20 minutes.

Pasta: Boil a pot of water. Add pasta and cook for 7-12 minutes. Serve meatballs over pasta.

Suggested Side: Cheesy Garlic Bread

*CUSTOMER FAVORITE

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CHEESY CHICKEN - $9.99

Juicy chicken and crisp scalloped potatoes enhanced by bacon and broccoli; simmered...

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Juicy chicken and crisp scalloped potatoes enhanced by bacon and broccoli; simmered in a scratch made cheese sauce that takes comfort food to a whole new level.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 4 to 6 hours on the LOW setting.

Suggested Side: Cheesy Garlic Bread

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LEMON CHICKEN - $10.99

Our fresh squeezed, yet not too tart, Lemon Chicken comes with zucchini, yellow...

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Our fresh squeezed, yet not too tart, Lemon Chicken comes with zucchini, yellow squash, and red roasted peppers. Serve over a bed of white rice, which is included with the meal.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 4 to 6 hours on the LOW setting.

Pan/Skillet: Completely defrost then pour contents into pan on medium heat. Cook for 15-20 minutes.

Boil in Bag: Boil a pot of water. Please frozen meal bag into the pot. Cook for 20 minutes. Make sure the bag is submerged in the water and not touching the pot. Plastic touching the pot may burn. Bag will be hot and contains hot steam when opened.

Rice: Add rice to slow cooker for last 20 minutes before ready to eat /or/ boil in bag for 12 minutes.

*SEASONAL

 

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CHICKEN SCALLOPINI - $8.99

Plenty of seasoned pan-seared chicken breast, bell peppers and onions in our "scratch-made" &...

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Plenty of seasoned pan-seared chicken breast, bell peppers and onions in our "scratch-made" & simmered all day" red sauce.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 4 to 6 hours on the LOW setting.

Pan/Skillet: Completely defrost then pour contents into pan on medium heat. Cook for 15-20 minutes.

Boil in Bag: Boil a pot of water. Please frozen meal bag into the pot. Cook for 20 minutes. Make sure the bag is submerged in the water and not touching the pot. Plastic touching the pot may burn. Bag will be hot and contains hot steam when opened.

Tips: Serve over rice or pasta or place on a roll to make a sandwich!

*NO GLUTEN

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FIRECRACKER CHICKEN - $9.99

This sweet and spicy dish includes pan seared white chicken breast, red bell peppers,...

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This sweet and spicy dish includes pan seared white chicken breast, red bell peppers, pineapples, and jalapeños all slow cooked in a sweet red chili sauce and includes white rice on the side.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 4 to 6 hours on the LOW setting.

Pan/Skillet: Completely defrost then pour contents into pan on medium heat. Cook for 15-20 minutes.

Boil in Bag: Boil a pot of water. Place frozen meal bag into the pot. Cook for 20 minutes. Make sure the bag is submerged in the water and not touching the pot. Plastic touching the pot may burn. Be careful, bag will be hot and will release steam when opened.

Rice: Add rice to slow cooker for last 20 minutes before ready to eat or boil in bag for 12 minutes.

*SPICY

*NO GLUTEN

*STAFF CHOICE

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MEXICAN CHICKEN FIESTA - $7.99

Tender strips of chicken breast simmered in our light chili sauce with peppers,...

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Tender strips of chicken breast simmered in our light chili sauce with peppers, onions, sweet corn, and beans.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 4 to 6 hours on the LOW setting.

Pan/Skillet: Completely defrost then pour contents into pan on medium heat. Cook for 15-20 minutes.

Boil in Bag: Boil a pot of water. Please frozen meal bag into the pot. Cook for 20 minutes. Make sure the bag is submerged in the water and not touching the pot. Plastic touching the pot may burn. Be careful, bag will be hot and will release steam when opened.

Tips: Add rice and serve in a bowl or make wraps! See VIDEO BELOW for more tips!

*GLUTEN FREE

*CUSTOMER FAVORITE

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Beef & Pork

NEW ORLEANS BRAISED BEEF - $10.99

We start out by blackening a USDA Choice Chuck Roast, then braising it in our...

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We start out by blackening a USDA Choice Chuck Roast, then braising it in our authentic New Orleans Etouffee Sauce... aka "gravy with an attitude."

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 10 to 12 hours on the LOW setting.

Suggested Side: Creamy Garlic Mashed Potatoes

*CUSTOMER FAVORITE

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BEEF OVERSTUFFED PEPPERS - $8.99

A rich, satisfying version of this great comfort food. Ground beef, black beans,...

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A rich, satisfying version of this great comfort food. Ground beef, black beans, corn, carrots and caramelized onion all cooked in a light flavorful sauce.

Includes a 4oz Grandmas Gravy sauce bag. Simply open and pour to bottom of slow cooker, so the pepper has sauce to cook in, this will prevent it from burning.

(One portion is one large pepper, or 2 smaller peppers approximately 1.5 pounds in total weight)

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 4 to 6 hours on the LOW setting.

Extra Step: Add Grandma's Gravy sauce bag into the slow cooker before adding the peppers. They need the sauce to cook in so the peppers don't burn.

Oven: Preheat oven to 350. Place thawed peppers on oven safe pan with red sauce. Cook for 30-45 minutes.

*NO GLUTEN

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BEEF BROCCOLI - $11.99

Tender chunks of premium beef, hand trimmed then seared to lock in freshness. Slow...

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Tender chunks of premium beef, hand trimmed then seared to lock in freshness. Slow cooked in our own hand crafted Asian teriyaki sauce with large broccoli florets. This authentic Asian inspired dished has a spicy kick and is served over a bed of white rice.

Rice is included with this dish.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 10 to 12 hours on the LOW setting.

Rice: Add rice to slow cooker for last 20 minutes before ready to eat or boil in bag for 12 minutes.

*NO GLUTEN

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GRANDMA'S HOMEMADE MEATBALLS - $ 9.99

Hand rolled large Italian meatballs simmered to perfection in our scratch made red...

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Hand rolled large Italian meatballs simmered to perfection in our scratch made red sauce weighing in at over a half pound of meat per portion. Serve over pasta included with this meal.

Pasta is included on the side.

If you enjoy meatballs and gravy, try our Grandma's Dinner!

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 6 to 8 hours on the LOW setting.

Pot/Stove Top: Defrost your meal and pour into a pot on the stove. On medium heat cook for 30-45 minutes or until fully cooked. Longer cooking times will increase tastiness! (Low heat for 3-6 hours is ideal.)

Boil in Bag: Boil a pot of water. Please frozen meal bag into the pot. Cook for 20 minutes. Make sure the bag is submerged in the water and not touching the pot. Plastic touching the pot may burn. Bag will be hot and contains hot steam when opened.

Pasta: Boil a pot of water. Add pasta and cook for 7-12 minutes. Serve meatballs over pasta.

Suggested Side: Cheesy Garlic Bread

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SLOW COOKER STEAK SANDWICHES

It's like having a pot roast hoagie! The Au Jus sauce makes this a juicy & delicious way to...

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It's like having a pot roast hoagie! The Au Jus sauce makes this a juicy & delicious way to class up a sandwich.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

  • NO GLUTEN

  • STAFF CHOICE

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CASEY'S KIELBASA - $10.99

Juicy Kielbasa with Sauerkraut and Potatoes enhanced with Green apples and Brown sugar for an...

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Juicy Kielbasa with Sauerkraut and Potatoes enhanced with Green apples and Brown sugar for an out of this world taste combination!

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 6 to 8 hours on the LOW setting.

Boil in Bag: Boil a pot of water. Please frozen meal bags into the pot. Cook for 20 minutes. Make sure the bag is submerged in the water and not touching the pot. Plastic touching the pot may burn. Be careful, bag will be hot and will release steam when opened.

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SAUSAGE SCALLOPINI - $9.99

Lots of savory Italian sausage, red and green peppers and onions in our "scratch-made and...

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Lots of savory Italian sausage, red and green peppers and onions in our "scratch-made and simmered all day red sauce.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips
Slow Cooker: Cook for 6 to 8 hours on the LOW setting.

Pot/Stove Top: Defrost your meal and pour into a pot on the stove. On medium heat cook for 30-45 minutes or until fully cooked. Longer cooking times will increase tastiness! (Low heat for 3-6 hours is ideal.)

Boil in Bag: Boil a pot of water. Please frozen meal bag into the pot. Cook for 20 minutes. Make sure the bag is submerged in the water and not touching the pot. Plastic touching the pot may burn. Be careful, bag will be hot and will release steam when opened.

Tips: Serve on a roll!

*NO GLUTEN

*MAGLIO'S SAUSAGE

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BEEF BURGUNDY - $11.99

Tender cooked beef with mushrooms and carrots simmered in a traditional red wine...

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Tender cooked beef with mushrooms and carrots simmered in a traditional red wine sauce. Serve this dish over egg noodles, included with this meal.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 10 to 12 hours on the LOW setting.

Pasta: Add pasta to slow cooker for last 20 minutes before ready to eat or boil in water for 7-12 minutes before serving with meal.

*CUSTOMER FAVORITE

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OLD FASHIONED POT ROAST - $9.99

This dish features a large fork-tender cut of premium beef with a vegetable medley,...

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This dish features a large fork-tender cut of premium beef with a vegetable medley, in a flavorful sauce featuring a splash of wine for an ultimate comfort food dining experience.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 10 to 12 hours on the LOW setting.

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JAMBALAYA - $11.99

This flagship of Cajun cuisine offers an intoxicating combination of andouille sausage,...

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This flagship of Cajun cuisine offers an intoxicating combination of andouille sausage, chicken, shrimp, and ham, simmered in our delicious red Creole sauce. There are three steps to make this complex dish.

See below for full cooking instructions.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 4 to 6 hours on the LOW setting.

Extra Step: Add Rice bag and Chicken & Shrimp bag to slow cooker for last 20 minutes or 20 minutes before ready to eat. Option 2: Boil rice in bag for 12 minutes.

Skillet/Pan: Completely defrost then pour all contents into pan on medium heat. Cook for 15-20 minutes.

Boil in Bag: Boil a pot of water. Please frozen meal bags (all 3) into the pot. Cook for 20 minutes. Make sure the bag is submerged in the water and not touching the pot. Plastic touching the pot may burn.  Be careful, bag will be hot and will release steam when opened.

*NO GLUTEN

*CONTAINS SHELLFISH

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BACON MOZZERELLA MEATBALLS - $10.99

These all beef meatballs are given an intense taste upgrade with the addition of bacon and...

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These all beef meatballs are given an intense taste upgrade with the addition of bacon and mozzarella cheese. The teriyaki brown gravy just adds to the amazing flavor! Serve them over the egg noodles which are included with this meal.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 6 to 8 hours on the LOW setting.

Pasta: Add pasta to slow cooker for last 20 minutes before ready to eat or boil in water for 7-12 minutes then serve with meal.

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BBQ PULLED PORK - $9.99

Choice pork roast, simmered until fork tender in our Southern style sauce. Simply...

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Choice pork roast, simmered until fork tender in our Southern style sauce. Simply take two forks and the meat will fall apart, making it ideal for BBQ Pulled Pork Sandwiches.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Slow Cooker: Cook for 10 to 12 hours on the LOW setting.

Suggested Side: Creamy Garlic Mashed Potatoes or Mac & 3 Cheese

Tips: Watch video below for serving ideas!

*CUSTOMER FAVORITE

*NO GLUTEN

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Vegetarian, Vegan & Seafood

VEGGIE WHITE BEAN CHILI - $9.99

Simmer up a satisfying, low-fat and low calorie chili that will make you forget it's vegetarian.

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Simmer up a satisfying, low-fat and low calorie chili that will make you forget it's vegetarian.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information.

Instructions & Tips

Cooking: Veggie White Bean Chili takes 4-6 hours on low to cook in a slow cooker.

Sides: Add our Cheesy Garlic Bread and Mashed Cauliflower to compliment this dish.

Boil in Bag: Don't have time to slow cook? No problem! This meal is also a Boil In Bag. Simply Boil a pot of water, drop the unopened frozen bag into the water, and 20 minutes later you'll have a home cooked dinner. Enjoy!

*NO GLUTEN

*VEGETARIAN

*VEGAN

*SPICY

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VEGETARIAN OVERSTUFFED PEPPERS - $9.99

Large bell peppers filled with black beans, cheddar cheese, withe rice, carrots, caramelized...

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Large bell peppers filled with black beans, cheddar cheese, withe rice, carrots, caramelized onions and diced tomatoes. Includes 4 oz of Grandma's Gravy to cook the peppers in.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

(One portion is one large pepper, or 2 smaller peppers approximately 1.5 pounds in total weight.)

Instructions & Tips

 

Cooking: Over-Stuffed Peppers take 4-6 hours on low to cook in a slow cooker.

Sauce: Simply open and pour to bottom of slow cooker, so the pepper has sauce to cook in, this will prevent it from burning.

*VEGETARIAN

*NO GLUTEN

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BAKED ZITI - $6.99

A traditional favorite! Red sauce, ricotta, & pasta.

One portion is built to feed...

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A traditional favorite! Red sauce, ricotta, & pasta.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Vegetarian Cooking: Baked Ziti takes 4-6 hours on low to cook in a slow cooker.

Pasta: Boil a pot of water and cook pasta for 5-7 minutes. Add pasta to slow cooker and serve.

Boil in Bag: Don't have time to slow cook? No problem! This meal is also a Boil In Bag. Simply Boil a pot of water, drop the unopened frozen bag into the water, and 20 minutes later you'll have a home cooked dinner. Enjoy!

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VEGAN S'MORES BAR - $4.95

This delicious vegan treat is sure to impress any dessert lover.

The S'mores bar...

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This delicious vegan treat is sure to impress any dessert lover.

The S'mores bar includes: Graham cracker crust, chocolate, marshmallow and graham cracker crumble.

One bar weighs 4.4 ounces

Instructions: Believe it or not this dish is not for the slow cooker, but we loved it so much we had to add it to our menu! Simply remove from the freezer and allow to thaw for 1 to 2 hours, then enjoy!

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RATATOUILLE - $9.99

This hearty eggplant squash and zucchini dish is served with bell peppers and onions in our...

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This hearty eggplant squash and zucchini dish is served with bell peppers and onions in our scratch made red sauce.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Cooking: Ratatouille takes 4-6 hours on low to cook in a slow cooker.

Tips: Add our Mashed Cauliflower and Pasta or Rice to compliment this dish.

*NO GLUTEN

*VEGETARIAN

*VEGAN

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SHRIMP FRA DIAVOLO - $12.99

Fresh shrimp in a bold spicy red sauce served over spaghetti.

One portion is built to feed one ...

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Fresh shrimp in a bold spicy red sauce served over spaghetti.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Cooking: Shrimp Fra Diavolo takes 4-6 hours on low to cook in a slow cooker.

Pasta: Boil a pot of water and add pasta. Cook for approx 7-10 minutes. Add Pasta to slow cooker, stir and serve.

*SEASONAL

*SPICY

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SHRIMP & SCALLOP SCAMPI - $12.99

Fresh shrimp and scallops in a garlic wine sauce served over linguine.

One portion...

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Fresh shrimp and scallops in a garlic wine sauce served over linguine.

One portion is built to feed one person with a hearty appetite or two lighter eaters, such as children. Click our "Portion Chart" for more information!

Instructions & Tips

Cooking: Shrimp & Scallop Scampi takes 4-6 hours on low to cook in a slow cooker. 

Pasta: Boil a pot of water and add pasta. Cook for approx 7-10 minutes. Add Pasta to slow cooker, stir and serve.

*SEASONAL

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VEGAN DOUBLE CHOCOLATE BROWNIE - $4.75

This delicious vegan treat is sure to impress any dessert lover.

An almost fudge...

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This delicious vegan treat is sure to impress any dessert lover.

An almost fudge like brownie flaunts layers of decadent chocolate flavor in this hearty brownie.

One bar weighs 4.4 ounces

Instructions: Believe it or not this dish is not for the slow cooker, but we loved it so much we had to add it to our menu! Simply remove from the freezer and allow to thaw for 1 to 2 hours, then enjoy!

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FAMILY MEALS

Family Meals can be purchased in portions to feed 2-3 people or 4-6 people. (except Grandma's Dinner)

SHRIMP SCAMPI

Shrimp Scampi with linguine & a side of cheesy garlic bread.

2-3 PEOPLE: $29.99
4-6...

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Shrimp Scampi with linguine & a side of cheesy garlic bread.

2-3 PEOPLE: $29.99
4-6 PEOPLE: $59.99

Click our "Portion Chart" for more information!

 

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CLASSIC COMFORT

Our classic Chicken Pot Pie Stew is so good they will be begging for seconds! Comes with a...

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Our classic Chicken Pot Pie Stew is so good they will be begging for seconds! Comes with a side of cheesy garlic bread. So good they'll be begging for seconds.

2-3 PEOPLE: $19.99
4-6 PEOPLE: $39.99

Click our "Portion Chart" for more information!

*CUSTOMER FAVORITE

 

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GRANDMA'S DINNER

Meatballs, Country Style Pork Ribs, & Italian Sausage in Grandma’s Gravy. Comes with ...

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Meatballs, Country Style Pork Ribs, & Italian Sausage in Grandma’s Gravy. Comes with extra gravy, penne pasta, & cheesy garlic bread on the side.

3-5 PEOPLE: $39.99

Click our "Portion Chart" for more information!

*MAGLIO'S SAUSAGE

 

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NEW ORLEANS GETAWAY

Our New Orleans Braised Beef with a side of creamy garlic mashed potatoes.

2-3 PEOPLE: $23.99
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Our New Orleans Braised Beef with a side of creamy garlic mashed potatoes.

2-3 PEOPLE: $23.99
4-6 PEOPLE: $44.99

Click our "Portion Chart" for more information!

*CUSTOMER FAVORITE

*DIFFERENT OPTIONS AVAILABLE

 

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FISHERMAN'S DINNER

Shrimp, Scallops, & Tilapia in scampi sauce served over linguine. Includes cheesy...

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Shrimp, Scallops, & Tilapia in scampi sauce served over linguine. Includes cheesy garlic bread on the side.

2-3 PEOPLE: $29.99
4-6 PEOPLE: $54.99

Click our "Portion Chart" for more information!

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TURKEY SWEET POTATO STEW

Thanks Giving all year round. Made with roasted turkey, sweet potatoes, dried cranberries,...

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Thanks Giving all year round. Made with roasted turkey, sweet potatoes, dried cranberries, mixed vegetable medially & and a light scratch made turkey gravy.

2-3 PEOPLE: $25.98

4-6 PEOPLE: $49.99

Click our "Portion Chart" for more information!

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SOUPS

SOLD BY THE QUART - Will make 4 cups or 2 bowls

BROCCOLI CHEDDAR ALE - $9.99

A rich cheddar and broccoli soup brought to life with a splash of American Lager....

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A rich cheddar and broccoli soup brought to life with a splash of American Lager. One of Fall’s best flavors!

Cooking: Three ways to cook:

Slow cooker on low for 3-4 hours.
Defrost, Pour into pot on stove until warm.
Boil in bag 20 minutes.

*VEGETARIAN

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CREAMY CHICKEN SOUP - $9.99

Chunks of chicken breast mixed with beans, salsa, corn, spices and mixed into a...

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Chunks of chicken breast mixed with beans, salsa, corn, spices and mixed into a creamy soup.

Cooking: Three ways to cook:

Slow cooker on low for 3-4 hours.

Defrost, Pour into pot on stove until warm.

Boil in bag 20 minutes.

*CUSTOMER FAVORITE

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LOADED POTATO - $9.99

Chunks of potato, bacon, scallions, & cheddar cheese - Everything you love about a...

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Chunks of potato, bacon, scallions, & cheddar cheese - Everything you love about a loaded potato!

Cooking: Three ways to cook:

Slow cooker on low for 3-4 hours.
Defrost, Pour into pot on stove until warm.
Boil in bag 20 minutes.

*CUSTOMER FAVORITE

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PASTA FAGIOLI - $9.99

Rich and savory, this traditional pasta & white bean soup is an Italian classic.

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Rich and savory, this traditional pasta & white bean soup is an Italian classic.

Cooking: Three ways to cook:

Slow cooker on low for 3-4 hours.
Defrost, Pour into pot on stove until warm.
Boil in bag 20 minutes.

*VEGETARIAN

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CHICKEN (NOODLE OR RICE) - $9.99

Just like mom used to make. You get to choose from noodles or rice to go with this staple!

Cooking: ...

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Just like mom used to make. You get to choose from noodles or rice to go with this staple!

Cooking: Three ways to cook:

Slow cooker on low for 3-4 hours.

Defrost, Pour into pot on stove until warm.

Boil in bag 20 minutes.

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SWEET CORN CHOWDER - $ 9.99

This hearty soup combines bacon, scallions, squash, zucchini, & corn in a...

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This hearty soup combines bacon, scallions, squash, zucchini, & corn in a delightfully creamy soup that will leave you satisfied.

Cooking: Three ways to cook:

Slow cooker on low for 3-4 hours.

Defrost, Pour into pot on stove until warm.

Boil in bag 20 minutes.

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DIPS

1 pound is great for a small family or friend get together (5-8) or 2 pounds is perfect for a party (up to 15).

Buffalo Chicken Dip

1 POUND: $9.99
2 POUNDS: $19.98

Tender chicken breast shredded into a blend of creamy ...

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1 POUND: $9.99
2 POUNDS: $19.98

Tender chicken breast shredded into a blend of creamy cheeses
then brought to life with our bold and flavorful hot sauce.

Serve with tortilla chips or soft pretzels.

Cooking: Place sealed bag in boiling water for 20 minutes or warm in slow cooker on low for 4-6 hours.

  • SPICY

  • NO GLUTEN*

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Spinach & Artichoke Dip

1 POUND: $9.99
2 POUNDS: $19.98

Fresh Spinach, chopped artichokes, three cheeses and...

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1 POUND: $9.99
2 POUNDS: $19.98

Fresh Spinach, chopped artichokes, three cheeses and a pinch of seasoning makes this warm creamy dip perfect for any gathering.

Serve along side pita chips, in a rye bread bowl, or with one of our other dips!

Cooking: Place sealed bag in boiling water for 20 minutes or warm in slow cooker on low for 4-6 hours.

  • VEGETARIAN

  • NO GLUTEN*

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Philly Cheesesteak Dip

1 POUND: $9.99
2 POUNDS: $19.98

Philly steak, green peppers, onions, and a 3 cheese...

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1 POUND: $9.99
2 POUNDS: $19.98

Philly steak, green peppers, onions, and a 3 cheese blend takes
the Philly cheesesteak from the roll to the dipping bowl.

Serve with a nice Italian loaf.

Cooking: Place sealed bag in boiling water for 20 minutes or warm in slow cooker on low for 4-6 hours.

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Cheesy Taco Dip

1 POUND: $9.99
2 POUNDS: $19.98

Creamy & kickin'! This South West style taco dip is...

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1 POUND: $9.99
2 POUNDS: $19.98

Creamy & kickin'! This South West style taco dip is packed with hearty amounts of ground beef and full of Creamy Sriracha flavor!

Cooking: Place sealed bag in boiling water for 20 minutes or warm in slow cooker on low for 4-6 hours.

  • SPICY

  • CUSTOMER FAVORITE

  • NO GLUTEN*

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Pepperoni Pizza Dip

1 POUND: $9.99
2 POUNDS: $19.98

Our Pizza Dip is loaded with cheese and pepperoni...

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1 POUND: $9.99
2 POUNDS: $19.98

Our Pizza Dip is loaded with cheese and pepperoni this mouth watering dip is great with chips, crackers, bread or just about anything! We love serving this with an Italian loaf or garlic knots.

Cooking: Place sealed bag in boiling water for 20 minutes or warm in slow cooker on low for 4-6 hours.

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Bacon Cheeseburger Dip

1 POUND: $9.99
2 POUNDS: $19.98

Loaded with beef bacon and cheese this dip is sure to ...

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1 POUND: $9.99
2 POUNDS: $19.98

Loaded with beef bacon and cheese this dip is sure to make a impression at your next party.

Cooking: Place sealed bag in boiling water for 20 minutes or warm in slow cooker on low for 4-6 hours.

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SIDES

Cheesy Garlic Bread - $3.99

Our cheesy garlic bread is made on a whole seeded Italian loaf. It's first coated in ...

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Our cheesy garlic bread is made on a whole seeded Italian loaf. It's first coated in butter from end to end, then sprinkled with our blend of parmesan cheese, mozzarella cheese and garlic salt.

Each package come with 4 slices.

  • VEGETARIAN

Cooking: Simply place the bread in you toaster oven for 5-10 minutes and your cheesy garlic bread is ready to serve!

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Mac & 3 Cheese- $4.99

Our Mac & 3 Cheese is a creamy blend of cheeses and cream slowly melted to come...

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Our Mac & 3 Cheese is a creamy blend of cheeses and cream slowly melted to come together in perfection then poured over al dente cooked shells.

Served by the pound, feeds approximately 2 people.

  • VEGETARIAN

Cooking: Simply place the bag in boiling water and ten minutes later your enjoying the cheesiest homemade mac and cheese.

 

 

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Creamy Garlic Mashed Potatoes - $3.99

Enjoy our hand peeled and spoon mashed red bliss creamy mashed potatoes. With just...

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Enjoy our hand peeled and spoon mashed red bliss creamy mashed potatoes. With just the right amount of butter, cream and garlic, these potatoes are the perfect pair to any meal.

Sold by the pound, approx. 2 servings per bag.

  • NO GLUTEN*

Cooking: Simply place the bag in boiling water for ten minutes.

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DESSERT

Chocolate Molten Cake - $12.99

Our Chocolate Molten Cake is delicious, decadent and deceiving because this is not...

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Our Chocolate Molten Cake is delicious, decadent and deceiving because this is not your average chocolate cake.

  • VEGETARIAN

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Hot Chocolate Peanut Butter Cake - $12.99

SOLD BY THE QUART. Cook in a 2-4 quart slow cooker on low...

by THREE hours it has a ...

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SOLD BY THE QUART. Cook in a 2-4 quart slow cooker on low...

by THREE hours it has a pudding like texture...

by FOUR hours it becomes fudge like...

by FIVE hours it is the best lava cake ever...

by SIX hours it is a full on chocolate brownie/cake.

  • VEGETARIAN
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VEGAN DOUBLE CHOCOLATE BROWNIE - $4.75

This delicious vegan treat is sure to impress any dessert lover.

An almost fudge...

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This delicious vegan treat is sure to impress any dessert lover.

An almost fudge like brownie flaunts layers of decadent chocolate flavor in this hearty brownie.

One bar weighs 4.4 ounces

Instructions: Believe it or not this dish is not for the slow cooker, but we loved it so much we had to add it to our menu! Simply remove from the freezer and allow to thaw for 1 to 2 hours, then enjoy!

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Georgia Peach Cobbler - $12.99
VEGAN S'MORES BAR - $4.95

This delicious vegan treat is sure to impress any dessert lover.

The S'mores bar...

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This delicious vegan treat is sure to impress any dessert lover.

The S'mores bar includes: Graham cracker crust, chocolate, marshmallow and graham cracker crumble.

One bar weighs 4.4 ounces

Instructions: Believe it or not this dish is not for the slow cooker, but we loved it so much we had to add it to our menu! Simply remove from the freezer and allow to thaw for 1 to 2 hours, then enjoy!

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