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Beef Stroganoff

Feeds 1-2 people per portion
Availability:
in stock, ready to be shipped
Availability:
in stock, ready to be shipped
Availability:
in stock, ready to be shipped
Original price $14.99 - Original price $20.98
Original price
$14.99
$14.99 - $20.98
Current price $14.99

A true comfort food classic, with tender, sauteed beef strips and mushrooms simmered in our house-made garlic cream sauce. Served on a bed of soft, buttery egg noodles.

Only available for a limited time.

This meal is sold by the portion. One portion is built to feed one person with a hearty appetite or two people with light appetites.

Limited Time

Slow Cooker

Limited Time

Slow Cooker

Cooking Instructions

Slow Cooker Instructions

Cook for 10-12 hours on low heat. (Make sure your slow cooker is between a quarter to three quarters filled, any less and the sauce may burn. Any more and the meal may take significantly longer to cook.)

Boil egg noodles in a separate pot for 12 minutes, then serve meal over the cooked noodles.

Nutrition & Allergen Info

 

  • This dish contains gluten, dairy, egg, and soy.

Portion Size & Packaging Info

 

  • We highly recommend checking to see that your slow cooker is the correct size before ordering. Cooking meals in slow cookers that are too large can lead to burning and other issues. Click here to learn more.

Shipping Info

  • Every order is shipped frozen with dry ice and insulation to ensure a safe delivery.

 

 

Disclaimer: all meals are produced in a kitchen that contains allergens including but not limited to wheat, soy, dairy, and shellfish.

Options: Standard (Egg Noodles)
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Make sure your slow cooker is the correct size before ordering! Click here to learn more.

Customer Reviews

Based on 6 reviews
50%
(3)
17%
(1)
17%
(1)
0%
(0)
17%
(1)
P
Paul

Sauce was very loose. Meat was tough and lacked flavor.

A
Amy G.
Fatty beef

Sauce was good. However, the beef was not tender and not in strips. More like chunks that were quite fatty.

D
DP
Outstanding.

Comes out perfect. It’s currently in my top 5. I add the noodles and some beef broth into the slow cooker about 30 minutes before it’s ready. If you do this, add enough broth so that the pasta is just slightly sticking out above the broth. It will submerge as it cooks.

S
Summer
Not moms but pretty good

I like that the mushrooms are big enough to pull out. I love the flavor of mushrooms but not the texture so that was great. I did have to add a little bit of salt and at the end, some sour cream, and it was good! It was nice to have it cooking while I was at work and then I came home and it took about 10 minutes to put together with the boiling of the pasta and everything

B
Brian LInden
Solid

This is one of my new favorites I would love to see this same dish with chicken thighs also..

Delivery this time was super fast I got my meals delivered in less than 24 hours!