Our take on the classic Italian dish, made with red onions, bell peppers, eggplant, zucchini, and squash. Served in a light lemon scampi sauce with penne pasta. Also available with shrimp and chicken.
Please note, this dish contains chicken stock and is not vegetarian.
This meal is sold by the portion. One portion is built to feed one person with a hearty appetite or two people with light appetites.