A burst of fall in one bite! Warm apples, cinnamon, and brown sugar baked in a moist vanilla cake. Eat it alone or with a scoop of vanilla or caramel ice cream for the perfect fall dessert. Or top it with some granola and eat it for breakfast with your morning coffee!
Instructions & Tips
Slow Cooker: 4-6 hours on low (6 hours is usually best)
Disclaimer all meals are produced in a kitchen that contains allergens including but not limited to wheat, soy, dairy, and shellfish.