Smoked Hot Sausage

Cooking Instructions:

Fully defrost before cooking.

Seasoning is not needed for these delicious sausages. You can simply grill them as is on a grill turned up to 350°F or medium high.

Place grillers on a slight angle from the grates to get those perfect grill marks. Cook for 3-4 minutes, then flip and cook for an additional 2-3 minutes or until the internal temperature reaches 160°F.

These can also be boiled, broiled, baked or sauteed.

• These sausages are sold in packages containing five links each.

• Every order is shipped frozen with dry ice and insulation to ensure a safe delivery.

• Most orders are delivered within 1-5 business days. Click here to find your estimated delivery date.

• Many states qualify for discounted shipping for orders of $40 or more and free shipping for orders of $99 or more. Click here to see if you qualify.