Hot Sausage In Grandma's Gravy

Slow Cooker Instructions

Cook for 6-8 hours on low heat. (Make sure your slow cooker is between a quarter to three quarters filled, any less and the sauce may burn. Any more and the meal may take significantly longer to cook.)

In a separate pot, boil pasta until al dente, then add to the dish before plating.

Serving Suggestions

Serve this dish on a toasted roll, "hoagie" style.

• We do not have nutritional or allergen information available for this dish at the moment. Please contact us for more information.
  

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